I can’t believe how close we are to the end of 2015! It makes me really happy to see Christmas decorations are already up in supermarkets and tell me, how many of you have started thinking of gift ideas?
I am a fan of edible gifts. For the most part, I find making edible gifts is easier than crafty type gifts.
As an avid coffee drinker, it is such a wonderful treat to accompany biscotti with coffee in the morning. Biscotti may sound fancy, it is in fact quite easy to make and does not require a lot of ingredients. Unlike my past biscotti recipe, this recipe produces a fairly sticky dough. And because of this, it has a positive effect on the texture of the biscotti! They did not turn out to be rock hard which I really love. This means you don’t even need to dunk it in coffee/tea if you don’t want to.