Cheat Curried Rice & Lentil Pilaf & Bertolli Olive Oil Giveaway Winner

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I’ve made this dish the day after my trip to Newcastle. Maybe I have been enjoying Newcastle’s food scene so much that I wanted really simple food when I came back. It’s my way of giving my body a rest ha!

This was some sort of put together dish. So feel free to eyeball your way through when making this dish. Don’t fret though. I will still include the recipe as a guide. Think of this dish like fried rice but without the eggs, and with the mixed curry spice. It is no doubt an easy peasy dish which you can easily make intuitively. Cheers to cooking intuitively!

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Bertolli Olive Oil Giveaway Winner

After going through all the wonderful entries, I have selected the comment by Cecilia Warrick. As usual, I will send an email notifying that he/she has won the giveaway as well as requesting his/her postal details.

Thank you so much for all your entries! Do look out for the next giveaway.

Much love,

Emily

 

   
5 Responses to Cheat Curried Rice & Lentil Pilaf & Bertolli Olive Oil Giveaway Winner
  1. Helen (Grab Your Fork)
    July 22, 2013 | 2:33 am

    This looks great! Love the addition of almonds for crunch as well!

  2. ashley
    July 22, 2013 | 9:36 pm

    going to make this tonight :)
    Where is that lovely white and blue pan/dish from?

    • Emily
      July 23, 2013 | 2:40 am

      Hi Ashley,

      It is a cast iron chef pan which I bought from Aldi not so long ago for a really good price ($25)! I hope you’ll enjoy the rice dish. :)

  3. Katherine G
    September 3, 2013 | 3:26 am

    made this tonight. my carnivorous husband went back for 3rds. i kid you not. sooooo delicious.

    • Emily
      September 3, 2013 | 8:54 am

      Thanks Katherine for your wonderful feedback! :) I love when a meat lover enjoys a vegetarian meal! :) Happy to hear that you and your hubby enjoyed the dinner. xx Emily

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