How I started a food blog and Thatched Lentils & Eggplant Pie (with Potato & Cauliflower Mash) Recipe

Thatched Lentils & Eggplant Pie (with Potato & Cauliflower Mash) | www.fussfreecooking.com

This coming March will mark my fifth year in the blogosphere. It may look like a long time on paper, but for me, it still feels like yesterday that I started blogging. One of the most frequently asked questions that I received is “what made you start blogging”. Not a mid-life crisis, I hope. Lol. […]


Chickpea & Polenta Homemade Crackers {Part Two of Party Nibbles Ideas with Philadelphia Australia}

Chickpea & Poleta Homemade Crackers

Whenever I have to cater for a large group of friends and family, it is important for me to make sure every special dietary requirement is well look after. Nothing worse than you’re invited to a party where you cannot enjoy the food like everyone else. Although I am not a practicing vegan or vegetarian […]


Bagel Chips with Walnut Dukkah Crusted Cream Cheese {Part One of Party Nibbles Ideas with Philadelphia Australia}

Bagel Chips with Walnut Dukkah Crusted Cream Cheese

(Bagel Chips with Walnut Dukkah Crusted Cream Cheese ft. Philadelphia Spreadable Chive & Onion Cream Cheese) Hi guys, today I am sharing part one of the two parts party nibble series to celebrate my FAVOURITE last quarter of the year. Since I am now living in Melbourne, it is only natural to be all festive […]


Under The Weather Vegetables & Mushroom Noodle Soup Recipe (Asian Style)

Under the weather mushroom & vegetable noodle soup

Those beige looking pieces aren’t chicken, I promise! I didn’t pick up on it at the time but they look like chicken from the photo, don’t you reckon? Sorry my meat eater friends, today’s post is all about celebrating the natural flavours of vegetables and mushrooms.  This mushroom and vegetables noodle soup recipe came about […]