Author Archives: Emily

[Recipe] Asian Beef & Noodle Soup with 5-Ingredients Beef Broth

Asian Beef & Noodle Soup (Fuss Free Pho) |

I have always wished to make my own beef pho. It’s so comforting and refreshing having noodle soup as a meal. I love the crunchy bean sprouts, the ever-so-flavourful broth, the fresh coriander, the lime juice and last but not least, the slices of beef to complete the noodle soup.

Before I proceed further, I should warn you that this is by no means an authentic beef pho. In fact, the base flavour of the broth hails from Thailand i.e.  the Thai green curry paste!


[Meat Free Brunch Recipe] Avocado & Halloumi Bruschetta

Avocado & Halloumi Bruschetta  |
Hi friends! I hope you had a wonderful weekend!  I had spent my weekend catching up on the fourth season of Games of Thrones and snacking. I know, I know, it was not an overly productive weekend but I can now say that I have finally caught up with the show and joined the GoT debriefing at work ha!

Anyway, I have managed to squeeze in a grocery trip to Woolworths which was where I got sucked into a pile of ripen avocados as I entered the shop. They screamed fresh guacomole and corn chips – an opportunity which was too irresistible to be overlooked albeit costing me $2.98 a pop!