While making bread at home is no big deal to some people, I still have this inexplainable reservation or maybe ‘fear’ towards making my own bread. I have had homemade breads many times, often generously gifted from friends. I love the freshness in homemade breads and find them to be unexpectedly addictive. While I’m pretty sure there is no butter in my friends’ bread recipes (or perhaps they could lie about them), I can somehow taste the butteriness” in homemade breads. I guess my tastebuds could have been playing tricks on me.