Monthly Archives: November 2010

Donna Hay’s Polenta-Crusted Potatoes

A feast won’t be complete without roast potatoes. Don’t we all feel the necessity to pair the crispy nuggets of carbohydrate with roast meat? In my opinion, this combination is a perfect marriage, no less than Posh and Beck’s. :P

Chicken & Vegetables Noodles

It’s that time in the week that I need to do stock take before grocery shopping. Usually, I’m left with bits of vegetables that is not enough to make a dish on its own but when put together, they’ll be enough to make a meal to feed the entire family (ok, sometimes!).  As much as I love eating fried rice and has been my constant to-go dish for the purpose of cleaning out my fridge, I need to step out of my comfort zone and try something else such as noodles.

Christmas Food Craft Ideas

As food is on my mind 24/7 and my longtime fantasy of living in a gingerbread house, I am inspired to make my own Christmas tree ornaments with materials none other than, edibles! I am hoping to make popcorn garlands and maybe one of these super adorable and unique ornaments that is drool worthy! Oh I’m feeling all “crafty” alright! :D

1. Cinnamon Stick Bundles

2. Gumdrop Christmas Tree Balls

3. Christmas Popcorn Balls

4. Pasta Snowflakes

5. Peppermint Tree

6. Lollipop Tree

7. Cinnamon Christmas Star